Line Cook

Cayman Islands, Full time

Line Cook

Cook I, II, III

You hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine. Working with a dedicated team of experts, you will learn something different every day as you work with new seasonal menus and unique presentations. You hard work pays off when a dish that you’ve thoughtfully helped to prepare has guests raving and anxious to return.

What we’re looking for


  • Great teamwork skills and attention to detail


  • Positive outlook and outgoing personality


  • Previous kitchen cooking experience necessary (2 Years)


  • Experience in a wide range of cooking techniques


  • Ability to follow direction, and meet standards


    Job Type: Full-time



  • cook: 1 year (Preferred)


  • restaurant: 1 year (Preferred)


  • line cook: 1 year (Preferred)


  • kitchen: 1 year (Preferred)



  • food handler certificate (Preferred)
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